HUGE JUMBO blackened prawns, 8-12 count per pound. Blackening seasoning and the touche', sear them in a cast iron pan. Step one, get JUMBO prawns, I love the 8-12 count as they're more like baby lobster tails and stay tender in the middle. Season them with blackening cajun seasoning and leave them in the shell. Get your cast iron pan hot on a BBQ side burner and cook up 1/2 pound of bacon to add to flavor and oil the pan. Remove bacon after cooking and save for other dishes or crumble on the prawns. Remove bacon and get oil almost burnt smokin' hot. CAST IRON PAN is a must, it holds it heat and sears the meat. Really, cast iron rocks! Add prawns and sear 3 minutes each side till pink all the way through. Enjoy! Now thats a meal..........!!!!!!!!!!!!!!!