- Apr 26, 2010
- 12
- 10
Hey guys. My plan is to smoke 16lbs of ribs on Sunday for a party we are going to on Monday. I am smoking baby backs using the 2-2-1 method. My thought was to cook using a 2-2-.5 method then add sauce and reheat them on the grill the next day for a half hour.
Any thoughts? If I had time I would smoke them Monday morning but I do not.
Any thoughts? If I had time I would smoke them Monday morning but I do not.