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Before we officially kill this thread I would like to apologize to SmokyOkie for calling him out for “criticizing†people. I see now that he was just pointing out better ways to cook, and that is the reason we are all here anyway isnâ€[emoji]8482[/emoji]t it? Thank you Tim for all the information that you provide for us rookies. And thank you for adding a little personality.
Well thank you Josh for the thought. Actually I was probably in a bad mood that morning, and the thought that lesser coooking methods were reserved for steaks just hit me wrong, but I never get real serious about stuff like that anyway. My mistake from time to time is thinking that other folks never take things too seriously either. I probably deserved being "called out" as you put it , I probably was guilty of showing myself a little more than necessary.
BTW, If I didn't get called out once in a while, i'd think I wasn't stating opinions as loudly as I should.
Your just jealous Tim. It's not your fault, it's pellet envy.
I'm the same as you. I'll say stuff and when someone new to the site that doesn't know me reads it they get all pi$$y. It would help if we all could have those camera things so we could see each others face. But then again, I like to picture you guys the way I do........I'm sure alot of you are some ugly sob's!
That is why I hide behind a kool-aid guy! Plus I envy his pellet! Girls are always yell'n and chase'n after him!
See you guys on chat sometime, get to know how much of a ***** I really am.