Hi I'm new to the site and interested in learning as much as I can to enhance my knowledge . I've been smoking for about 12 years . I started with an electric smoker and have been using a propane vertical smoker .
I've made snack sticks , slab jerky, sausage, pheasants , shark , scallops and shrimp
I've made snack sticks , slab jerky, sausage, pheasants , shark , scallops and shrimp