She doesnt know that the drippings are the reason her veggie burgers taste so good when they are done in the smoker!!
Whatever you cook, smoke some bacon on the rack above it and don't tell her...she will think you are a god!
Ahh Dale, ya gotta try smoking a big old stuffed burger for a couple hours (up to about 120˚). Then finish it off on the grill. Best burger you'll ever have.My son is a vegetarian and has been for two decades +. He will eat fish, e.g. tuna, salmon etc. If she doesn't eat fish, then the various bean dishes are your best bet.
Personally, I don't think that any sort of burger would be all that great on a smoker. I prefer grill for that class of food.
Take some zuccini, cut them in 1/2 length wise, and core out the seeds / soft part with a spoon. Should end up looking like a canoe. Rub them in a little EVOO / salt and pepper.Ive been rolling along with my new MES30 that I got for xmas, and am gonna do a couple fatties for the Bears/Packer game this Sunday. My problem is that my wife is a vegetarian and I always throw her Veggie burgers on the smoker and she likes them. However, she says if she doesnt get something "special" off that thing, shes cutting the cord on it. Any suggestions? Im thinking the Green Bean/Onion/Mushroom idea looks pretty good....Anyone else?
Good call... you would not survive being TRAINED by another one. The first TRAINING is hard enough.She said she's gonna make some bean thing she likes and let me add some extra touches for the smoker. I think I'm off the hook on this one. She loves all your responses. Theres no sense trading her in, no one else would put up with all my crap like she does!