Good Morning and Happy Smoking from Southern NJ

[SmokinJointBBQ]

Morning friends. Long time forum lurker + first time poster here. Wanted to come by and say hello.

Fired up the offset about 3 am for a Sunday funday butt + brisket combo session. Feeding her peach and pecan chunks this time around. What are you guys smoking today??

Thanks for having me!
Brendon

 

[DRKsmoking]

Welcome from Nova Scotia

This is the place for Show and tell and learn

Sounds like a fun day for you.
Remember we love the view if you can.
just smokin up some sausages or little drums here today

David

 

[SmokinJointBBQ]

Welcome from Nova Scotia

This is the place for Show and tell and learn

Sounds like a fun day for you.
Remember we love the view if you can.
just smokin up some sausages or little drums here today

David

Thank you, David! Will upload some pics when I pull them off! Love a good smoked link. How has the weather treated you this summer up in N.S?

 

[DRKsmoking]

We are going through a bit of a heat wave for us. Not like down south.
Last week and next few days around 28 - 36 C ( 84 - 97 F ) thank god I can jump in the lake after working in
the sun on a costumers deck and hot tub install

David

ps: a little too hot for this old dog

 

[tbern]

Welcome to the forum from Minnesota, enjoy your time here!

 

[JLeonard]

Welcome from steamy Mississippi (temps around a 100 degrees with high humidity). look forward to pics and post from you!
Jim

 

[Gonna Smoke]

Welcome and jump on in. Just like Jim, upper 90's with high humidity here.

This afternoon, I'm grilling some chicken thighs for supper...

 

[SmokinGame]

Welcome! Always great to get new perspectives and learn from them.

Not smoking today. It is fish Sunday (we are trying to eat healthier ... LOL) and will probably blacken some cobia.

 

[SmokinJointBBQ]

We are going through a bit of a heat wave for us. Not like down south.
Last week and next few days around 28 - 36 C ( 84 - 97 F ) thank god I can jump in the lake after working in
the sun on a costumers deck and hot tub install

David

ps: a little too hot for this old dog

That is quite hot for your neck of the woods!! Fellow outdoor laborer here, it was a brutal week outside. Stay cool Dave!

 

[SmokinJointBBQ]

Welcome to the forum from Minnesota, enjoy your time here!

thank you friend! happy smokin!

 

[SmokinJointBBQ]

Welcome from steamy Mississippi (temps around a 100 degrees with high humidity). look forward to pics and post from you!
Jim

Hey thanks Jim! I spent the last year or so in southern bama....man that bayou heat is NO JOKE!! cold beer helps though.

 

[SmokinJointBBQ]

Welcome and jump on in. Just like Jim, upper 90's with high humidity here.

This afternoon, I'm grilling some chicken thighs for supper...

thanks friend! sounds like the heater is cranked to 11 from coast to coast lol.

hard to beat grilled thighs! the “ribeye” of the chicken if you ask me.

 

[TH-n-PA]

Welcome!

I just threw a chunk of Prime Eye Round on for low and slow.

 

[SmokinJointBBQ]

Welcome! Always great to get new perspectives and learn from them.

Not smoking today. It is fish Sunday (we are trying to eat healthier ... LOL) and will probably blacken some cobia.

thank you! Looking forward to learning and sharing here. Cobia is excellent. I take it your down somewhere florida way? My father and I used to fish for tarpon & cobia out of fort myers

 

[SmokinJointBBQ]

Welcome!

I just threw a chunk of Prime Eye Round on for low and slow.


View attachment 638501

Thank you!

That is an AWESOME looking cooker. Who is the builder?

 

[TH-n-PA]

Thank you!

That is an AWESOME looking cooker. Who is the builder?

It is a Grilla Grill pellet smoker

I absolutely loved the design

Grilla Alpha Connect Starter Bundle

160lbs (4x 40lb bags) of Competition Blend Pellets for Free! The Grilla Alpha Connect wood pellet smoker is part of Grilla Grills newest lineup of WiFi enabled pellet grills. Our brand new industry defining Alpha Connect technology gives you the ability to control your grill from anywhere. The...

www.grillagrills.com

 

[DRKsmoking]

That is quite hot for your neck of the woods!! Fellow outdoor laborer here, it was a brutal week outside. Stay cool Dave!

Yes it is on the high side , normally get a few weeks of close to this off and on this time of summer. But as my hairs turn a little grayer I really notice it while working. Wife not too happy with me working in this heat ,
BUT the boss is a real prick :)

How do you tell a customer it is too warm and sunny to come and finish the job right now. next week I installing flooring in a whole level of a house, it will probably be nice and cool outside than lol

David

 

[SmokinGame]

thank you! Looking forward to learning and sharing here. Cobia is excellent. I take it your down somewhere florida way? My father and I used to fish for tarpon & cobia out of fort myers

No, I am from Indiana. We have a seafood vendor that brings in fish couple times a week from the Gulf coast. Their cobia is frozen, but still good.

 

[DougE]

Welcome from Kentucky!

I'll probably inject and smoke some pork tenderloin later on today.

 

[SmokinAl]

Welcome to SMF!
Glad you decided to join in!
Al