Happy Canada Day to the Canadians on this site and to those who wish they were.
Dinner started yesterday as I quartered up potatoes and grilled them up. We made potato salad and devilled eggs last night.
Today, seasoned up country style ribs and they spent about 2 hours in MES 30 and then another 2 hours in OKI Joe.
Quite tasty although probably should have pulled them off at 190 vs the 198 when I did pull them off. Plates were clean so all good!
Dinner started yesterday as I quartered up potatoes and grilled them up. We made potato salad and devilled eggs last night.
Today, seasoned up country style ribs and they spent about 2 hours in MES 30 and then another 2 hours in OKI Joe.
Quite tasty although probably should have pulled them off at 190 vs the 198 when I did pull them off. Plates were clean so all good!
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