SmokinAl
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Thank you my friend!
Al, that looks pretty fantastic! Be careful making this kind of food. I made Smoked Cheese grits topped with caramelized onions, mushrooms and homemade bacon for my wife one weekend and now this is what she expects for breakfast every Sunday.
I am going to have to try it with Shrimp.
I'll tell you what!
I really like the sound of that Sunday breakfast!
Al
I agree!Shrimp and grits is my kinda comfort food!! Low country breakfast at its finest.
It's something I could eat 3 or 4 times a week & not get tired of it.
Al
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