Win a PRIZE A DAY from A-MAZE-N Smoker for Father's Day!

Discussion in 'General Discussion' started by jennio11, Jun 12, 2015.

  1. Sat-going to do bone in pork chops. Grabbed whatever stubbs wallyworld had left and going to make a smoking weekend out of it. Will have plenty now for the rest of the summer.
  2. tsin

    tsin Smoke Blower

    Our fathers day will be Saturday I will be smoking salmon.
  3. I am thinking I'd do baby backs. I see a number of people talking about breakfast as well. Might have to do the same and smoke some eggs as well.
  4. Baby Backs for sure
  5. daveomak

    daveomak Smoking Guru OTBS Member SMF Premier Member

    This Father's Day, pork ribs will probably be on the menu..... We like them and the left overs are awesome.....

    Pictures from a past smoke......

  6. ajsmokes

    ajsmokes Meat Mopper

    Doing feather bones and pulled pork. And maybe a brisket
  7. foamheart

    foamheart Smoking Guru OTBS Member SMF Premier Member

    I mentioned Chili day before yesterday...... I just couldn't stand it! You know your a Cowboy when its 90+ degrees outside and youre making hot chili.

    I messed up, I usually put a teaspoon of chilpolte in the pot so since this is 1/2 a chili, I cut it to 1/2 Tablespoon in.


    Will have hotdogs for the World Series tonight. The emphasis here being placed on "Hot", my eyes are watering as I speak and I think I'll need some ice cream later today.

    COME ON ICE CREAM!  Great Chili!
  8. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    How about some pickles!!!

  9. chef jimmyj

    chef jimmyj Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Wife says Pork Butts are on sale this week. I could eat some Pulled Pork...JJ
  10. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Got some Fluke today so we will make Cheeze it coated Fluke

  11. smokin stu

    smokin stu Newbie

    I'm smoking Colorado trout! :D
  12. huskerrow

    huskerrow Smoke Blower

    Pork butts!
  13. reinhard

    reinhard Master of the Pit OTBS Member

    Korean Kalbi beef ribs. Marinated in a Korean mix overnight.  They grill up fast and are the best ribs on earth!!   Cut from the short rib plate, flanken style [thin].  Reinhard

  14. robitaillere2

    robitaillere2 Fire Starter

    Ribs, definitely ribs!
  15. oldcanalsmoke

    oldcanalsmoke Fire Starter

    Pork n Beans
  16. tjohnson

    tjohnson Smoking Guru Staff Member Moderator Insider OTBS Member SMF Premier Member

    TODAY'S DAILY WINNER IS............Double Shooter


  17. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    How about a side of low and slow chicken to go with our Prime rib!
  18. charcoal junkie

    charcoal junkie Smoking Fanatic

    Tri-Tip and some wicked beans.
  19. As per my fathers request it will be baby backs and pulled pork.

  20. jckdanls 07

    jckdanls 07 Master of the Pit Group Lead OTBS Member

    whatever SWMBO says ...

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