Smoked then Fried Chicken?????

Discussion in 'Poultry' started by cinnamonkc, Jul 2, 2008.

  1. cinnamonkc

    cinnamonkc Smoking Fanatic OTBS Member

    The fam likes it fried...I like everything smoked. I want to try something and wondering if anyone has tried it before. Don't see any posts on it.

    I have my chicken pieces in the brine to smoke up tonight and here's what I'm thinking. I want smoked chicken, but I want fried chicken...

    So I'm thinking I'll put the pieces on the smoker until just shy of done.
    Then double coat in buttermilk/tobasco and self rising flour spiced up with my rub and fry a couple of minutes until golden brown...

    Any thoughts?

    I'll post the q-view tonight...hope it turns out like I expect [​IMG]
     
  2. smoke_chef

    smoke_chef Smoking Fanatic SMF Premier Member

    I think you will find that to be awesome!!!

    There is a resurant about two hours from me. They do it. It's very good!

    I can't wait to hear how yours turns out!!!
     
  3. cinnamonkc

    cinnamonkc Smoking Fanatic OTBS Member

    Thanks Smoke_Chef, I'll post for sure when it's done!!
     
  4. gooose53

    gooose53 Smoking Fanatic SMF Premier Member

    Some of the best chicken I've ever had was broasted (in the northern part of Illinois). Not sure exactly how hits done, but I think your idea is wonderful....bet it's going to taste great!!
     
  5. dingle

    dingle Smoking Fanatic OTBS Member

    There used to be a place close to home here in Ny. It was called "Cluk-Cluk Chicken. They specialized in broasted chicken. I believe it was deep fried in a pressure cooker!
     
  6. mavrick813

    mavrick813 Smoke Blower

    If you pull this off I expect a delivery at my house at 8PM EST. Don't be late or you get no tip. ;)

    Mike
     
  7. pitrow

    pitrow Smoking Fanatic

    That sounds really good KC, I'm anxiously awaiting the outcome... I'll have to add it to the list of things to try!

    On a side note, why does my list of things to try seem to be growing faster than I can check them off! :-D
     
  8. davenh

    davenh Smoking Fanatic OTBS Member

    I think smied chicken is a great idea [​IMG]. Looking forward to the results.
     
  9. cinnamonkc

    cinnamonkc Smoking Fanatic OTBS Member

    Smied Chicken...NICE!!! [​IMG]

    PitRow,
    Don't feel bad...mine too. If only I could smoke daily!!
     
  10. fatback joe

    fatback joe Master of the Pit OTBS Member

    Yeah, it is better than "foked" [​IMG]
     
  11. cinnamonkc

    cinnamonkc Smoking Fanatic OTBS Member

    ROTFL!!!!! [​IMG]
     
  12. pitrow

    pitrow Smoking Fanatic

    LMAO! Yeah, or "froked" imagine telling people you're going to go "froke your chicken"... [​IMG][​IMG]
     
  13. davenh

    davenh Smoking Fanatic OTBS Member

    LOL...[​IMG]
     
  14. sumosmoke

    sumosmoke Master of the Pit OTBS Member SMF Premier Member

    KC - that's an awesome idea, never would have thought to fuse the two together. Definitely hope to see some qvue of this!
     
  15. audioxtremes

    audioxtremes Smoke Blower SMF Premier Member

    Sounds good. I have been cooking wings this way for a short time. Its darn good.
     
  16. yard dog

    yard dog Fire Starter SMF Premier Member

    I was in the chat room a while back and suggested doing something similar.

    I was thinking of smoking chicken liver at a low temp, not enough to really cook it, but for flavor. Then bread and deepfry. The idea didn't go over so well in the chat room but I thought I would try it anyway, just havent had the time. I'm thinking a semi hot breading after the smoke, might go good with beer as an appetizer. Or maybe a hot rub before the smoke, not sure yet.
    Not trying to hijack the thread, but does anyone else think this would be worth a flip? Of course if you don't like chicken liver, I already know yer reply[​IMG]
     
  17. 13spicerub

    13spicerub Meat Mopper

    NYC
    sounds great. i gotta buy a deep fryer
     
  18. bhille42

    bhille42 Meat Mopper

    Can't wait for the q-view kc! Excellent idea!
     
  19. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Sounds like the best of both worlds can't wait to hear and see how it comes out
     
  20. waysideranch

    waysideranch Master of the Pit OTBS Member SMF Premier Member

    Bring that on. Sounds great.
     

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