Full disclosure, this prime rib is leftovers from Christmas. I grill so often we have plenty waiting in the wings...
Shaved as thin as possible, served on fried bread with sauted peppers and onion. Blended with jalapeno salt. Topped with Colby jack and velveta.
Some mushrooms, gravy and Swiss cheese with a bit of fine mustard would also be delish.
Shaved as thin as possible, served on fried bread with sauted peppers and onion. Blended with jalapeno salt. Topped with Colby jack and velveta.
Some mushrooms, gravy and Swiss cheese with a bit of fine mustard would also be delish.