Hey guys and gals, I'm not new to the forum but am new to the Wisconsin members group. I'm in a rural area between Merrill and Wausau. I break out the MES30 and do a chicken or brisket here and there, but am looking forward to bringing my sausage equipment out of retirement and getting back into that.
Where are our the rest of you located in the best state in the US?
Where are our the rest of you located in the best state in the US?