I've Died And Gone To Bacon Heaven!!! Baconnaise

[chilerelleno]

Hell... to the freaking... Yeah!

 

[indaswamp]

I bet it's good . Never had it but the store I shop at carries the Dukes brand . I'll have to grab some .

Oh- it is good Chop! Dukes makes bacon mayo??? Seriously? I had no idea this stuff was made commercially!!

 

[indaswamp]

Hell... to the freaking... Yeah!

Indeed Chile!! It's like Mardi Gras in Flavor Town!!!!!!

 

[chopsaw]

Dukes makes bacon mayo??? Seriously? I had no idea this stuff was made commercially!!

I'm sure homemade is better , and now we have a formula . Dukes makes a " Tomato Bacon " flavored . Hellmann's and Heinze have baconnaise . I've seen them at the store just never bought any . I'll be trying it this week .

 

[indaswamp]

Well I'll be......

I'll have to check the local grocer because now I'm curious...

 

[indaswamp]

Come on I know I'm not the only one thinking this ..

Maple Chipotle Baconnaise dip!!!! A.K.A. billionaire bacon dip!

 

[Nefarious]

Now I gotta figure out how I'm going to come up with 2 cups bacon grease.

Bacon grease goes on the hash brown? Or I thought :)
How much bacon does one have to eat to get 2 cups of bacon grease, not like that's a problem?

 

[civilsmoker]

Wow swamp, this is just homemade sauce on in a new universe!

 

[indaswamp]

How much bacon does one have to eat to get 2 cups of bacon grease, not like that's a problem?

I can answer that.....4.5# of bacon fried will give you 2 cups of bacon grease. Only reason I know that is because I've been eating the hell out of BLT's with home grown fresh tomatoes!!

 

[babydocsmoke]

Yes! Homemade Bacon Mayonnaise....a.k.a. Baconnaise!!!
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Holy Crap! I'm kind of pissed this has NOT been in my life before now!!! Today is probably the greatest culinary day of my life with this discovery! Total Bacon Nirvana....Bacon Flavor Bomb...Flavor overload....It's like Mardi Gras in Flavor town!!!

Very simple. Only 4 ingredients (with an optional 5th)
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Bacon Mayonnaise, a.k.a. Baconnaise

2 cups slightly warmed bacon grease (80-90*F) 413grams
The juice of 1 fresh lemon 30-35g.
2 whole eggs; plus one extra yolk 137g. (Must be at room temperature)
1/4 tsp. dark brown sugar (if the lemon is not sweet)

0.1% (0.58g.) potassium sorbate (optional preservative for long shelf life in refrigerator; and for any weee beastie bacteria in the raw egg.)
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Can put the eggs in warm water for 15 minutes to warm...
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Add 2 cracked eggs plus one yolk to a 1 qt. container.
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juice lemon in a small bowl and add potassium sorbate (stir to dissolve)
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pour lemon juice mix into 1 quart container
pulse blend with immersion blender 2-3 seconds
pour/spoon slightly melted bacon grease into quart container
blend with immersion blender starting at bottom of container and raise blender slowly to emulsify....blend no more than 10-15 seconds.
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Done! Enjoy the Awesomeness!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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Yes...I went there....Baconnaise BLT!!! WOW!!!
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Yes! Nirvana!!

 

[babydocsmoke]

Yes! Nirvana!!

That would make a killer base for grilled chicken!!!!

 

[Nefarious]

My son works at a restaurant, he is bringing me 2 cups tomorrow.

 

[indaswamp]

Wow swamp, this is just homemade sauce on in a new universe!

Thanks civilsmoker . My mind was blown when the idea hit me to make it. I had all this bacon grease...and I NEVER throw it away. It was just staring at me one morning while I was making toast....and I was out of butter. "Yeah, I'll just spread some bacon grease on it like we do at the duck camp. That'll work." Then I though of a BLT and BOOM! Idea hit me.........my life will never be the same.

 

[indaswamp]

OOOOOHH!!! Man this would be GREAT on a heart attack burger!!!
https://www.smokingmeatforums.com/threads/50-50-venison-beef-heart-attack-burgers.316514/

 

[indaswamp]

That would make a killer base for grilled chicken!!!!

Yes it would!!!!!

 

[oscar]

Or something akin to Alabama white sauce on the chicken? Just gotta watch the flare ups. Sounds like a good experiment next weekend.

 

[mosparky]

I can answer that.....4.5# of bacon fried will give you 2 cups of bacon grease. Only reason I know that is because I've been eating the hell out of BLT's with home grown fresh tomatoes!!

And there you have it folks, No matter the question, someone here probably has the answer !! GREAT place. Often there's a great story about how they found out the hard way LOL.
Now I'm off to investigate an immersion blender I didn't know I needed til these ENABLERS got ahold of me.

 

[Hijack73]

Lick marks. And nobody blames you.

 

[indaswamp]

Lick marks. And nobody blames you.

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That was cleaning the plate with the last corner of my BLT sandwich to get all the tomato juice and Baconnaise that dripped on the plate! LOL!!!!!!

 

[crazymoon]

IDS, I can almost smell/taste it from here,looks divine !