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Well I saw these and since they already come with the rub on them I thought it would be worth a try. The price was right too. Do yourself a favor and never buy these. They just were not hat good. Plus they left the skin on the back of the ribs.
They just didn't taste very good. I would say a combination of the rub they use and the quality of the ribs. Plus I can't stand when the skin is left on the back of the rack. I considered taking it off but it would have been a task and I still don' t think it would have helped the flavor much.
Yeah... I have never been happy with any meat that is cryopacked with a rub or marinade already on it. They all seem to be way over seasoned, usually salty, and just plain not worth it. Sorry you got bit, but thanks for letting the rest of us know!
IMHO I like these ribs for the price ... usually under $10 a rack in my aera . Hint : i do not just throw them on , i always remove the membrane and use my own rub the night before . 3-2-1 or 2-2-1 method .