Picked this flat up at the foodlion marked down.... I see the butcher mark down meat thats no where near the experation date.. I think he likes giving people a break every now and then if some meat is not moving.....
The fat cap was about 1/16th of an inch..... didnt trim.... saw no need
Injected raptor style with beef broth and Moores marinade with some john henrys pecan rub
well I would say its the next best thing to being there with k-dog and fpnmf.......
Will be a long evening and night but I'm sure it will be worth the wait........ Will smoke with charcoal, RO lump and hickory
Joe
The fat cap was about 1/16th of an inch..... didnt trim.... saw no need
Injected raptor style with beef broth and Moores marinade with some john henrys pecan rub
well I would say its the next best thing to being there with k-dog and fpnmf.......
Will be a long evening and night but I'm sure it will be worth the wait........ Will smoke with charcoal, RO lump and hickory
Joe
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