Smoked up some BB's and spares this aft. Made Dutch's beans and my sweat slaw yesterday. That's when this was supposed to be smoked but spent way too much time at the Harley shop. Did the spares 3-2-.5 and BB's 2-2-.5. Used hickory and turned out great. Fell off the bones.
Gettin ready. TBS on the electric w/bacon ends, lump cooking on the gasser
Done
Platted
Gettin ready. TBS on the electric w/bacon ends, lump cooking on the gasser
Done
Platted