Checking-in. The four of us, in two parties, are heading out mid to late afternoon tomorrow from Broward. Looking forward to it; the weather is going to be great! Stopped by the meat market today and loaded up with ribs, a butt, and a full brisket. I am up for a group participation smoking of the brisket for the practice....I have only done one small 10 lb'er before. Work has kept me too busy, so I do not feel 100% in the fix'ins for competition level rubs and sauces....I'll be bringing ingredients and working on the fly. My wife will be making my family's handed down potato salad recipe.
See everybody there.