Had a long day today trying to clean a few jobs up so i decided to have some scallop pastries and a few jack and cokesto relax
took some scallops and seared em with garlic, butter and a little red wine
fried a few strips of bacon
added some swiss cheese
old bay seasoning
cayenne pepper
wrapped in pizza dough
smoker on high, about 300, for about an hour
apple wood for a light taste
jack and coke is full
puppy is helping
no worries now,
took some scallops and seared em with garlic, butter and a little red wine
fried a few strips of bacon
added some swiss cheese
old bay seasoning
cayenne pepper
wrapped in pizza dough
smoker on high, about 300, for about an hour
apple wood for a light taste
jack and coke is full
puppy is helping
no worries now,