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Discussion in 'Pork' started by bhelton, Jun 28, 2014.
Smoking pork butts and ribs for racing tomorrow. 235 in my MES with cherry and hickory chips.
Johnny Trigg style ribs?
Look awesome! Now I'm hungry!
Looks good! I'll be putting spare ribs and pork butt on mine later for a get-together tomorrow. Yum!
Great job nice color
Yes Trigg style..and thank you
Last update...Good food
All looks good! Good job!
Good job, color is great
All looks good! I love JT ribs. It's been a while since I've had them. I have a couple bottles of Tiger sauce ready to go. It'll happen sometime this summer. I want to do a smoke with a Mediterranean rub first.