New to Smoking

Discussion in 'Roll Call' started by jarhead84, Feb 14, 2016.

  1. jarhead84

    jarhead84 Newbie

    Greetings All, This is Jarhead84 from Florida I live on the east coast and yes we are still walking around with short sleeves in Feb. I received an  Outdoor Gourmet side smoker combo/gas grill. From what I have read this is probably on the low end of what a real smoker is but hey it was a gift so I am trying to use what I have and appreciate it. So far the only modification I have done which was not really on the grill was to purchase an temperature gauge that registers the temp for the meat and smoker as I found out the guage on the grill is useless. Anyhow I look forward to any tips and advice besides buy a new grill lol and how to be able to smoke an edible pulled pork butt and ribs.

    Thanks in Advance,

  2. mike5051

    mike5051 Master of the Pit SMF Premier Member

    Welcome to the forum!  Good call on getting accurate thermometers.  That is needed no matter what your smoking on.  Glad you joined us.

  3. gearjammer

    gearjammer Master of the Pit

       Welcome, Sir, this is a good place to get all the tips and tricks.

    Keep on smokin'                      Ed                
  4. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Welcome to the forum!

    You came to the right place for help.

  5. [​IMG]   Good morning welcome to the forum, from a nice sunny and warm day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.


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