My first ham

Discussion in 'Pork' started by smell smoke, Apr 4, 2015.

  1. Came out so good. Started with a cheap precooked ham.
    Coated with a combination of orange juice, apple juice, brown sugar and honey. Then added the rub: raw sugar, brown sugar, but meg, ginger and cinnamon. Used as apple wood at 275 for 3 hours. Spent $29 for a ham that taste like those $70 hams.
     
  2. Hello.  Well Done!  A little time and effort can pay BIG dividends.  Keep Smokin!

    Danny
     
  3. bearcarver

    bearcarver Smoking Guru OTBS Member

    Looks Great Smoke!!![​IMG][​IMG]

    You did a Great Job!![​IMG][​IMG]

    Next time get a cheap one that's not spiral sliced, pay $11 (99 cents per pound), for one that tastes better than a $70 Ham.

    Link:

    Double Smoked Hams Times 4         
    Bear
     
    Last edited: Apr 4, 2015
  4. Thanks. The ham was $22, wasn't to bad a deal. The other $ was ingredients I will use on other smokes aswell. But I am going to pick up one of those real cheap ones this week when they get marked down and try the ham that was on Thursdays email for sammiches.

    Smell Smoke
     
  5. porknography

    porknography Newbie

    Good work, wow there are 70 dollar hams Jeeze I thought my 1500 into a show pig that ended up in my freezer was bad enough. But he is tasty even at 10 bucks a pound.lol
     
  6. rmmurray

    rmmurray Master of the Pit

    Well done my friend. I bet you'll never do a ham in the oven again!
     
  7. Yeah the HoneyBaked hams are around $8 lb. My wife said after tasting this one "we'll not be buying from them anymore".
     
    Last edited: Apr 4, 2015
  8. inkjunkie

    inkjunkie Master of the Pit

    And yet another thing on my "to do" list....looks great....
     
  9. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Great looking double smoked ham, Sir.

    Disco
     
  10. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    Great looking double smoked ham, Sir.

    Disco
     

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