Crockpot Pintos

[griz400]

Not really ... wife makes a killer chicken noodle soup, also a beef vegetable soup, and my favorite lima beans with a ham slice on the side ... this is just one of my favorites .. we grew up on beans in the 60's

 

[Rings Я Us]

We do soups in the fall through spring.
Bean soup with ham. 20 versions of that.
Split pea soup with ham.
Chicken soup
Vegetable beef
Beef with barley vegetable
Clam chowder or oyster stew or fish chowder
Chilli
Beef stew alot.
Potato soup with bacon
We had spaghetti and lasagna in cold weather months all the time.
All that stuff we grew up with.



Never cornbread or beans.
We never had any of that southern stuff or Mexican .

 

[bluewhisper]

I like how the US Senate has a traditional white bean soup.

https://www.senate.gov/reference/reference_item/bean_soup.htm

 

[Rings Я Us]

I like how the US Senate has a traditional white bean soup.

https://www.senate.gov/reference/reference_item/bean_soup.htm

That looks old. haha.. They used potato to thicken the soup broth. I use a big ladle full of the beans in a good processor to dump back in for thickened.

 

[bluewhisper]

I haven't made a chowder in a long time. I had fun cooking a batch while camping on the beach at Assateague, within sight of Ocean City MD where I bought the fish.

 

[Chad York]

Hello, Im new to this can you please tell me how to start a new thread?

 

[griz400]

All done along with some of wife's yeast rolls ..

all done .. meat just falling off the hocks .. yeast rolls .. happy times here ...

 

[Rings Я Us]

Good looking yummy stuff..
Lol pad of butter doesn't hurt. nice grub bud!
Can see most of the ingredients in the beans. good pic.

 

[bluewhisper]

Hello, Im new to this can you please tell me how to start a new thread?

Chad, go to the main list of Forums and choose the one that fits your topic. There you can create a new thread.

http://smokingmeatforums.com/index.php

 

[Rings Я Us]

Chad, go to the main list of Forums and choose the one that fits your topic. There you can create a new thread.

http://smokingmeatforums.com/index.php

I sent him pics for all the steps.