Boykjo's Kielbasa

Discussion in 'Sausage' started by raptor700, Apr 19, 2011.

  1. raptor700

    raptor700 Master of the Pit OTBS Member

    Just wanted to give Joe  [​IMG]   on his kielbasa

    It would be nice to see it on the shelves in WM, Good luck with it joe

    My buddy Cheez made some kielbasa sliders  Mmmmmmm......

    That's how we do it on Poverty Hill, Thanks again joe,  This stuff is great!

    [​IMG]
     
  2. rbranstner

    rbranstner Smoking Guru OTBS Member

    I want to try that sausage so bad.
     
  3. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Hey Ross I have the seasoning packed up and will be in the mail tomorrow.

    Thnx Rap.....Glad you enjoyed it...... Thats how my friends eat it on cheese and crackers
     
    Last edited: Apr 19, 2011
  4. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    I agree..it is some fine sausage.

    We still have some. Having it every day.

    We especially like the juicyness and the garlic.

    I took a couple butts outa the freezer today ..getting ready for the WSM to arrive.

        Craig
     
  5. steve k

    steve k Fire Starter

    Ya hey dere, got some good looking kielbasa, but cheese? My Dziadek  is turning over in his grave.  Good kiebasa needs Czan (horseradish), nothing else.  You must be from Wisconsin.
     
  6. rbranstner

    rbranstner Smoking Guru OTBS Member

    Oh yea that's what I'm talking about. Just in time for my venison sausage this year.
     
     
  7. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member SMF Premier Member

    MMMMM

    Kebasa, cheese n crackers


    Very nice
     
  8. smokingohiobutcher

    smokingohiobutcher Master of the Pit OTBS Member

    [​IMG]MMMMMMMlooks soooo yummy!!! Damn  now I'm hungry!!!

    SOB
     
  9. venture

    venture Smoking Guru OTBS Member

    Nice color.  Looking good!

    Good luck and good smoking.
     
  10. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    you guys are killing me....................................[​IMG]
     
  11. Have to agree with Steve K - no cheese or crackers! Rye bread,good Polish mustard(Pulaski or Kosciusko),and horseradish.Steve check your spelling,theres an hr between the C and Z. The only reason I would know that is thats my last name.My kielbasas been smoking since 6 AM,starting making the fresh kielbasa,next grating and mixing the"chrzan", then have to make the babka.

    Happy Easter, TC
     
  12. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    [​IMG]  Your making me hungry!
     
  13. chef willie

    chef willie Master of the Pit OTBS Member

    good looking kielbasa...pass the kraut, please
     
  14. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    Dont forget to post a new thread with some qveiw..............[​IMG]
     
  15. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Todays lunch... Joes sausage crispied up in the cast iron pan on burger buns with a dash of hot sauce...

    mmmmmm

    Are you selling the secret spice packets???

      Craig
     
  16. steve k

    steve k Fire Starter

    I stand corrected, sir.  Smaczniego (Good eating) and Happy Easter to you and yours.  It just wouldn't be Easter without some good home made Kielbasa for Easter brunch!
     
  17. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member


    I am offering the secret spice to any one who would like to like to try it. I am not making any profit off of it. I only ask to cover my cost of gas, product, and shipping at 5 dollars for seasoning to make 20 lbs. I just ran a test care pkg and $5 covered it. I made sure the postal service only delivered it at night and had to use the back entrance not to attract any attention while delivering the secret package.

    I am going to see a gentleman about making my sausage here in a few days. He owns a few restaurants and has some connections with people in the sausage buisness. He tried some the other day and said he really wanted to talk to me about it........ Its my dream to quit my stinkin job and make sausage for a living.............  I'll be in the reasearch and development dept with the shades turned down and security guards in place...[​IMG]
     
  18. thebarbequeen

    thebarbequeen Smoking Fanatic

    Kielbasa sliders?! I'm gettin' in line for those!
     
  19. smokingohiobutcher

    smokingohiobutcher Master of the Pit OTBS Member

    Where do I sign up for the super secret $5 spice box???[​IMG]

    SOB
     
  20. boykjo

    boykjo Sausage maker Staff Member Moderator Group Lead OTBS Member

    I sent you a PM
     

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