Amish Style SummerSausage

Discussion in 'Sausage' started by nepas, Jan 7, 2011.

  1. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member

    In November i did some Amish style summer sausage. I used some unbleached muslin cloth sewn at the bottom and one side. Stuffed and tied. I added an extra 2 Tbs to the 5 pounds just to give it more flavor.I need to learn to keep my smokes in folders so i dont have to hunt to find the pics...HA

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     Not the best looking but it sure is good.

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  2. les3176

    les3176 Master of the Pit

    Looks good to me i would eat that for sure!
     
  3. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Looks good
     
  4. beer-b-q

    beer-b-q Smoking Guru OTBS Member

    The Sausage Looks Great...

    What was it you added an extra 2 Tbs of to the 5 Pounds?
     
  5. boykjo

    boykjo SAUSAGE MAKER Staff Member Moderator Group Lead OTBS Member

    some bread and honey mustard sause please.................
     
  6. bearcarver

    bearcarver Smoking Guru OTBS Member

    Slices look Great!

    Can you give up your recipe?

    And what was the extra 2 TBS of?

    Thanks,

    Bear
     
  7. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member

    Sorry i get to typing and well ya know [​IMG]

    2 Tbs extra of mustard seed.
     
  8. bearcarver

    bearcarver Smoking Guru OTBS Member

    I thought maybe that was it----There seems to be a lot of them.

    Thanks,

    Bear
     
  9. beer-b-q

    beer-b-q Smoking Guru OTBS Member


    Thanks, you had me worried for a while.  I was hoping it wasn't Cure... LOL

    It is definitely some good looking Sausage...
     
  10. nepas

    nepas Smoking Guru Staff Member Moderator Group Lead OTBS Member


    Nope not cure. Been doing this to long to mess the cure up [​IMG]
     
  11. grimreeper

    grimreeper Smoke Blower

    can you please post the recipe. those look great.
     
  12. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

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    Your sausage looks awesome. I bet it does taste good and who really cares what it looks like. Specially after the first bite.
     

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