Just some ribs

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meskc

Meat Mopper
Original poster
Mar 9, 2009
180
158
Kansas City
Doing ribs today. Three racks. Two will get foiled one will not. It will be my fist rack of ribs that not been foiled. Here they are just put on.
 

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Three hours in forgot to take a pic of the other two before wrapping them.
 

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The were great. Perfect bite not fall off the bone. Will most likely do them this way from now on.
 
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