- Apr 13, 2015
- 17
- 11
Living in Ontario,Canada has its perks, the cool weather just calls for smoke in the air. So recently I explored and found a cheap master chef vertical. I took my time and did some homework and applied all the theory.
Wow, Wow, Wow I am hooked!!
Bacon wrapped Chicken, smoked with Charcoal and Mesquite chips. What a delight. Looking forward to this new found passion.
Although the temp hit a max of only 215• was wondering if I had not enough charcoal or possibly the air flow.
But I think this is going to be fun to figure out this summer. Feel free to drop a line.
Jerry G
Wow, Wow, Wow I am hooked!!
Bacon wrapped Chicken, smoked with Charcoal and Mesquite chips. What a delight. Looking forward to this new found passion.
Although the temp hit a max of only 215• was wondering if I had not enough charcoal or possibly the air flow.
But I think this is going to be fun to figure out this summer. Feel free to drop a line.
Jerry G