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Cabbage Pierogies pic/heavy

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tropics

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Awesome !!:)
Nice Job Richie!!

And Great Step by Step !!!
Like!

Bear
John Thanks I am glad I was able to post these,in a step by step..
Thanks for the points I appreciate it
Richie
 

browneyesvictim

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Great looking pot stickers Richie! I'm going to have to try your dough with the sour cream. The dough recipes I have made in the past was just missing something I couldn't quite put my finger on. The Mrs. buys those things in bulk and makes them when I'm out of town or otherwise not cooking. I need to step up my game on the home made ones. I will be trying your dough for sure. I have a pasta press that works pretty good for rolling out the dough that gets it as thin as you want it. Kudos and point!
 

Rafter H BBQ

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Awesome Richie, looks very tasty.... gonna have to try this for sure. Thanks for the recipe & instructions!
 

tropics

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Looks great Richie. I love pierogis. Generally eat mine (store bought) with onions and sour cream. Never had a dough recipe til now. Thanks.
I also really like fruit filled.
What's brown sauerkraut??? Never heard of it.
POINT
Gary
Gary Thanks Browned sauerkraut my Mom use to make with Pork Roast
Simple as adding a few drops of gravy master or Kitchen Bouquet
Thanks for the points I appreciate it
Richie
 

tropics

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Richie, morning... Sure makes me hungry...
Dave glad to see I made you hungry,I get hungry every time I log in seeing all them good eats going around
Thanks for the points I appreciate it
Richie
 

tropics

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I've never done Pierogies, but am excited to try. Unique different way to do cabbage - fresh and fermented - that combination must be excellent. Great job Richie ;)
PZ Thank You I like how they can be changed with the ingredients
Thanks for the points I appreciate it
Richie
 

tropics

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Awesome Richie, looks very tasty.... gonna have to try this for sure. Thanks for the recipe & instructions!
Justin My friend this will be fun with your sues chef,let them stuff you roll
Thanks for the points I appreciate it
Richie
 

tropics

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Great looking pot stickers Richie! I'm going to have to try your dough with the sour cream. The dough recipes I have made in the past was just missing something I couldn't quite put my finger on. The Mrs. buys those things in bulk and makes them when I'm out of town or otherwise not cooking. I need to step up my game on the home made ones. I will be trying your dough for sure. I have a pasta press that works pretty good for rolling out the dough that gets it as thin as you want it. Kudos and point!
Erik Thanks I use my KA with the pasta attachment some times! I have another recipe that does not use sour cream,I can't eat sour cream unless it is mixed in a recipe.
Thanks for the points I appreciate it
Richie
 

griz400

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Real nice Richie , wife makes em sometimes with mashed potatoes and cheddar inside, but most of the time we by frozen ones ... fried in skillet with butter and onions .. points to you Up in Pa. where we are from originally, the churches would make them and the polish club in town also for benefits ...
 

tropics

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Jeff thanks been making my own for ages,Potato/cheese/onion Going to make some Mushroom one of these days.Thanks for the points I appreciate it
Richie
 

angry santa

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My wife made cabbage and onion fried in bacon grease as a side last night.... I can see that getting stuffed into pierogies in the very near future. Thanks for the recipe and the inspiration...
 

tropics

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My wife made cabbage and onion fried in bacon grease as a side last night.... I can see that getting stuffed into pierogies in the very near future. Thanks for the recipe and the inspiration...
AS Thank you I have fried it that way a number of times.Post it up when you do it I love to here your opinion
Richie
No need to be angry santa, x-mas will be here soon LOL
 
Last edited:

boykjo

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You grabbed my attention..... I miss home made perogies. Perogie recipe looks just like my grandma's. The sour cream in the dough.... priceless

Awesome

Joe
 

bluewhisper

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Cabbage: My father told the story of a Soviet troop transport train crossing Lithuania under treaty. They spotted a field of cabbage and they stopped the train. They all jumped out and robbed the field.
 

tropics

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You grabbed my attention..... I miss home made perogies. Perogie recipe looks just like my grandma's. The sour cream in the dough.... priceless

Awesome

Joe
Joe Thanks the sour cream does make a lot of difference
Richie
 

tropics

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Cabbage: My father told the story of a Soviet troop transport train crossing Lithuania under treaty. They spotted a field of cabbage and they stopped the train. They all jumped out and robbed the field.

I could imagine that happening
Richie
 

disco

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If these don't deserve a point, nothing does. I have to make me some!
 
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