In October my company cook-off is taking place, we have decided to do whole hog Need help!!!
treym64 Smoke Blower Original poster Aug 22, 2013 126 10 Dickinson,TX Mar 19, 2014 #1 In October my company cook-off is taking place, we have decided to do whole hog Need help!!!
noboundaries Epic Pitmaster OTBS Member SMF Premier Member Sep 7, 2013 10,250 5,353 Roseville, CA, a suburb of Sacramento Mar 22, 2014 #2 What equipment are you going to use to smoke your whole hog? And are you talking piglets or 200 lb hogs for each cookoff team? Last edited: Mar 22, 2014
What equipment are you going to use to smoke your whole hog? And are you talking piglets or 200 lb hogs for each cookoff team?
treym64 Smoke Blower Original poster Thread starter Aug 22, 2013 126 10 Dickinson,TX Mar 24, 2014 #3 200lb pig just for one team I have got the pit one of the guys on my team has done 1 but I wanna little bit more info
200lb pig just for one team I have got the pit one of the guys on my team has done 1 but I wanna little bit more info
foamheart Gone but not forgotten. RIP OTBS Member Apr 4, 2013 11,236 3,319 South Louisiana, on the Mississippi River Mar 24, 2014 #4 There is pages and pages and pages on whole hog smoke in the search engine...... Here's just a few. http://www.smokingmeatforums.com/t/127643/smoking-a-whole-hog http://www.smokingmeatforums.com/t/151930/whole-hog http://www.smokingmeatforums.com/t/82033/ubs-first-whole-hog-smoke-w-pics
There is pages and pages and pages on whole hog smoke in the search engine...... Here's just a few. http://www.smokingmeatforums.com/t/127643/smoking-a-whole-hog http://www.smokingmeatforums.com/t/151930/whole-hog http://www.smokingmeatforums.com/t/82033/ubs-first-whole-hog-smoke-w-pics