Hello everyone,
Just wanted to know if there's a certain type of meat that everyone considers "The" meat to learn perfect smoking techniques with. I know I should be using the highest quality meats I can afford, as they tend to yield better results, but I simply can't afford to practice enough with that kind of meat. So I'm looking for suggestions so that I can practice more often and not worry about ruining expensive meat.
Any advice would be greatly appreciated. Thanks.
Ryan
Just wanted to know if there's a certain type of meat that everyone considers "The" meat to learn perfect smoking techniques with. I know I should be using the highest quality meats I can afford, as they tend to yield better results, but I simply can't afford to practice enough with that kind of meat. So I'm looking for suggestions so that I can practice more often and not worry about ruining expensive meat.
Any advice would be greatly appreciated. Thanks.
Ryan