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Hi everyone I'm Jared from Florida new to making jerky I've got a dehydrator that goes up to 160° do I still need to put the turkey in the oven after and how many hours should I dehydrated for
Hello Jared! :welcome:
Your question would be best asked in the "Making Jerky" forum located here http://www.smokingmeatforums.com/f/131/making-jerky
More folks will check that than in roll call.
Welcome the the forums!
- Ryan
Good evening and welcome to the forum, from a cloudy and warm day here in East Texas. Lots of great people with tons of information on just about everything.