- Jun 20, 2017
- 3
- 11
Hello. Dominic here, I have been visiting the sight for a while and figured it is finally time I joined. I live over in kalamazoo mi and have been smoking meat for about 5 years. It all started on my Weber kettle with a rack of ribs. When I moved to kzoo 2 years ago I received my first dedicated smoker a WSM 14.5 and a little smokey joe.
It was finally time for an upgrade as I could not fit everything on the 14.5 so thus past weekend I got a WSM 22 and spent 16.5 hours smoking a brisket. That came out great. I also tried making my first BBQ sauce, it didn't come out so good
I look forward to learning and developing my skills and joining the community
It was finally time for an upgrade as I could not fit everything on the 14.5 so thus past weekend I got a WSM 22 and spent 16.5 hours smoking a brisket. That came out great. I also tried making my first BBQ sauce, it didn't come out so good
I look forward to learning and developing my skills and joining the community