This ain't about smoking, exactly; but I couldn't figure where else would be better to post it. I'm sure the mods will move it if'n it's in the wrong spot!
So, I told y'all about the 22 Weber OTG that I snagged some weeks back. Well, yesterday it got used by me for the first time. I roasted sweet corn and onion next to the coals then moved them to the cold side of the fire when I put them on the grill with the hamburgers. I also roasted some Roma tomatoes in a grill skillet and baked some taters in the microwave. It must have been good 'cause the wife ate it up before I got pics.
What I learned about using a Weber is that I need a thermometer to help me understand the level of heat I'm getting. I bought a
So, I told y'all about the 22 Weber OTG that I snagged some weeks back. Well, yesterday it got used by me for the first time. I roasted sweet corn and onion next to the coals then moved them to the cold side of the fire when I put them on the grill with the hamburgers. I also roasted some Roma tomatoes in a grill skillet and baked some taters in the microwave. It must have been good 'cause the wife ate it up before I got pics.
What I learned about using a Weber is that I need a thermometer to help me understand the level of heat I'm getting. I bought a