- Oct 14, 2009
- 26
- 10
I noticed when using my new Landmann GOSM Big Block (Bass Pro Shops) for smoking ribs that...
1. It takes a long time for the smoke to get going
2. All my wood chips burn out after about 2-2.5 hours
I'm wondering if...
A. Does anyone else have a problem with the new GOSM smokers taking a long time to smoke up?
B. Do you bother refilling your wood chips after they burn out when doing ribs? (I'm finding that I'm wrapping after 2 hours so I'm not sure if I still need to add chips?)
1. It takes a long time for the smoke to get going
2. All my wood chips burn out after about 2-2.5 hours
I'm wondering if...
A. Does anyone else have a problem with the new GOSM smokers taking a long time to smoke up?
B. Do you bother refilling your wood chips after they burn out when doing ribs? (I'm finding that I'm wrapping after 2 hours so I'm not sure if I still need to add chips?)