I just found this forum while looking for some smoking tips and it looks like I found the right place. My awesome girlfriend gave me a beast of a smoker for Christmas and I've had success with chicken, salmon and brisket so far. Put the last piece of a 15lber in this morning actually. Next is baby backs and I've seen some good looking ones in some of the posts here and will definitely be paying attention to the tips and suggestions from those who know.
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