i took some cubed steak, then i put jalapeno pepper and some red onion. and put some tony chacheres creole seasoning on the steak, then rolled it up, wrapped with smoked bacon, put on the grill. VERRRRRY GOOOOOOOD> you have got to try that... going to try chicken breast next. i think i am going to beat the breast down with a mallet, then add pepper and a sweet onion and try. let me know if you like it.