Champion Juicer Question

[jcam222]

Is this what is best to emulsify meats? I can grab one locally for $50. Is there a better tool than this?

 

[Steve H]

I love mine. It emulsifies the pork and beef fine. For 50.00. You can't go wrong.

 

[indaswamp]

scoop that sucker up!!

 

[SmokinEdge]

Grab it! That’s a steal and yes it emulsified meat very well, I love mine.

 

[checkdude]

Second that! Grab it and run. Yes works a treat!

 

[BGKYSmoker]

Those are cool. I was going to buy one but decide on another purchase soon.

Pro smoke dry ager 50

 

[slavikborisov]

Is this what is best to emulsify meats? I can grab one locally for $50. Is there a better tool than this?View attachment 680827

That’s a steal grab it … just used mine yesterday works great

 

[jcam222]

Whelp the guy finally replied and it's already sold. He has this Samson juicer for $50 too. Anyone familiar with it?

 

[SmokinEdge]

Whelp the guy finally replied and it's already sold. He has this Samson juicer for $50 too. Anyone familiar with it?View attachment 680915

Nope I wouldn’t go there for meat. Champion is pretty much it.

 

[indaswamp]

Those are cool. I was going to buy one but decide on another purchase soon.

Pro smoke dry ager 50

Gonna just bite the bullet and buy a chamber eh? Interested on your review once you get it...

 

[BGKYSmoker]

Gonna just bite the bullet and buy a chamber eh? Interested on your review once you get it...

That purchase needs to be approved by the finance officer and she can be a tough one...lol

 

[70sdiver]

Not to steal the thread but do you just use the blank or the screen with blank to emulsify?

 

[slavikborisov]

Not to steal the thread but do you just use the blank or the screen with blank to emulsify?

Gotta use the blank other wise you’ll have a mess lol

 

[Steve H]

Not to steal the thread but do you just use the blank or the screen with blank to emulsify?

You need to use one or the other. Depending on what you're doing.

 

[chopsaw]

Lem makes a Juicer for their grinder . The attachment looks like the Champion .
Wonder if it works the same ?
One is for the 1224 grinder , and one for the Big bite .

 

[zwiller]

Not to steal the thread but do you just use the blank or the screen with blank to emulsify?

Yep. I had to ask myself. It's not really clear at first but that's it.

 

[Steve H]

Yep. I had to ask myself. It's not really clear at first but that's it.

Ah, I misunderstood as well. To just emulsify. Use the blank only.

 

[slavikborisov]

Lem makes a Juicer for their grinder . The attachment looks like the Champion .
Wonder if it works the same ?
One is for the 1224 grinder , and one for the Big bite .

I was wondering the same thing there gotta be other attachments or juicers that do stuff like this …. We also discussed why someone doesn’t make a budget friendly emulsifier with this technology??

 

[SmokinEdge]

I was wondering the same thing there gotta be other attachments or juicers that do stuff like this …. We also discussed why someone doesn’t make a budget friendly emulsifier with this technology??

For a juicer to work as a meat emulsifier the juicer must be of mastication design. The Champion is and the LEM attachment is not. It’s the teeth on the Champion’s cone that emulsify, I’m sure there are other masticating juicers out there that would work but the Champion is probably the best built.

 

[70sdiver]

Thanks for your help guys I've been making bologna with a kitchaid. I want to try hot dogs and get a better texture for my bologna.