Oh Yeah Fred. Toss a couple this way. I do them with sausage but I going to have to try these!
Hey, Fred started it. Blame him, not me I gotta admit though, the idea sounds pretty darned good.tx smoker Dang Robert......Now there is another idea you put in my head.
Absolutely! I think you will enjoy them.Fred, I've not made those, but they've been on my to-do list for a long time. They may have to move up the list now after seeing yours...
Thanks Brian! I think you would enjoy them.Oh Yeah Fred. Toss a couple this way. I do them with sausage but I going to have to try these!
Great idea Robert! That sounds like a winner.Wow Fred, I gotta say, those look really good. I can't use chicken but you sure have the cogs turning for using skirt steak Of course I'd have to wrap them with beef bacon to keep the theme going, but I bet is could work.
Robert
I bet an Anaheim would be awesome I. These. Good idea, Gary.I've never tried these either, but yours look real good to me. Miss Linda doesn't do heat at all so I'll have to use a different pepper too--shouldn't be too hard to find an aneheim pepper around here.
Gary
Thank you Chris. We sure enjoyed them.I'm another one that's never made these. They look great Fred.
Point for sure
Chris