Hey all, I'm Shib, and I recently started following your forums and all the amazing advice you guys are providing! I am a proud owner of a Master Forge Dually Charcoal Grill (Lowe's version), and have been using it for a few years - Loving it. The grill was amazing as long as you're grilling top off/open grill for burgers and thin steaks etc... I am now in the process of modifying the grill to turn it into a more robust grill/oven and smoker. this forum has been really helpful to give me an idea as to what people have done with similar grills to achieve the ability to use it a smoker/grill.