Discussion in 'Pork' started by glued2it, Nov 4, 2007.
I Figured I'd share a Q-View of Saturdays ribs.
WOW, plenty of juice. are they done?
o yea they were done.
To switch it up from 3-2-1 I left them in the foil.
Hey clean yer sox! LOL GREAT lookin' ribs, Glue
MMMmmmmm and yer to fer for samples . Good lookin ribs
fine looking ribs,did you rub them?
Good lookin' ribs
Looks like a good time was had by all!