pork-taste-tic smoking from this past weekend!
butts took 13 hours @ 260 and the pork loin came off after 2.5 hours
pork loin in brine
the pork butts
2am.. smoke time
1/2 way thru
off, rested in a cooler, and wrapped in towels for 3 hours
pulling...super tender
pork loin off and rested 30 mins
sliced
also made pasta salad w/ roasted peppers
butts took 13 hours @ 260 and the pork loin came off after 2.5 hours
pork loin in brine
the pork butts
2am.. smoke time
1/2 way thru
off, rested in a cooler, and wrapped in towels for 3 hours
pulling...super tender
pork loin off and rested 30 mins
sliced
also made pasta salad w/ roasted peppers