Newb from Calgary

Discussion in 'Roll Call' started by mikeincalgary, Oct 10, 2014.

  1. mikeincalgary

    mikeincalgary Fire Starter

    Hi All,

    Just completed the mods on a master forge (ECB). Have already smoked some thighs and ribs when mods were in progress and will going for pulled port Saturday. Plan on using lump coal and the minion method.

    Any other tips?
     
  2. Hello and Welcome to our addiction.  Many good folks here with a load of experience that they are more than willing to share.  If you have specific questions just start a thread and someone with experience will be along soon to offer advice.  All info you can provide us with such as smoker type, location and so on will help us answer any questions you may have, and pictures help a bunch.  Spend some time doing some research on the forums, tons of advice and recipes already available there.  Check out Jeff’s 5 day smoking E-Course ( link below ) that will help you get started.  We look forward to your contributions.  Have fun.  Good luck.  Keep Smokin!

    Danny

    http://www.smoking-meat.com/smoking-basics-ecourse
     
  3. [​IMG]   Good evening and welcome to the forum, from a nice and warm East Texas. Lots of great people with tons of information on just about  everything.

               Gary
     
  4. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
    David
     

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