New member from WI

Discussion in 'Roll Call' started by bcchevy, Mar 26, 2015.

  1. bcchevy

    bcchevy Newbie

    Hi everyone! I'm really excited to join the smoking and grilling discussions. Been smoking meat for a year on a propane smoker. mostly pork but this weekend I'm trying a sirloin tip roast. Love to experiment with different things. I have a real passion for grilling too! I have 2 little boys and a black lab. I love the outdoors and consider garden a fun hobby. Look forward to awesome conversation.
     
  2. [​IMG]   Good evening and welcome to the forum, from a cloudy and cool day here in East Texas. Lots of great people with tons of information on just about  everything.

    Gary
     
  3. smokinadam

    smokinadam Smoking Fanatic

    Welcome fellow cheesehead! Great place for information and wonderful people on here! Any time you have a question just ask and someone will reply to you for sure. Search bar is nice for alot of help also.

    Toasts and happy SMOKING!
     
  4. one eyed jack

    one eyed jack Master of the Pit

    Welcome to the site.Plenty of helpful peeps and smoking inspiration round here.
     
  5. rmmurray

    rmmurray Master of the Pit

    Welcome bcchevy! :welcome:
     
  6. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
    David
     
  7. Welcome!  What part of Wisconsin are you from?  Quite a few of us cheese heads on here.  [​IMG]
     
  8. bcchevy

    bcchevy Newbie

    I'm From the Appleton area. Where you from?
     
  9. I'm in Kiel, just south of you  ..............
     

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