need a little help with a turkey breast

Discussion in 'Poultry' started by hank2000, Aug 29, 2015.

  1. hank2000

    hank2000 Smoking Fanatic

    My daughter came. in from collage today and said she wanted a turkey breast smoked with all the trimmings. Ok we can do that. ( by the way she in culanery school lol)  i have iy in a brine and in the frig for over night. 

    My question is how long do in need to plain on smoking this bird (i will take it to 165 it temp) but i need to know how long per pound to plain on so it will be ready at noon for dinner (lunch for our northern friends)

    will post pics tomorrow in a differant post

    Thanks for ur help
     
    Last edited: Aug 29, 2015
  2. twoalpha

    twoalpha Smoking Fanatic

    Recently did a 6# turkey beast in 4 hours smoked at 265. That comes out to 1.5 pounds/hour on my MES.
     
    Last edited: Aug 29, 2015
  3. hank2000

    hank2000 Smoking Fanatic

    Thanks that helped
     
  4. oldschoolbbq

    oldschoolbbq Smoking Guru OTBS Member

    My question is how long do in need to plain on smoking this bird (i will take it to 165 it temp) but i need to know how long per pound to plain on so it will be ready at noon for dinner (lunch for our northern friends)

    :ROTF Ya'll fixin' ta mess with theses folks minds sayin' such stuff !?
     
  5. hank2000

    hank2000 Smoking Fanatic

    Well we wouldn't want to that now would we lol.
     

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