- Oct 12, 2015
- 25
- 11
Hello,
In this photo, how is the vertical chamber different from the main chamber? Is it for a specific type of meat, will it be cooler than the main chamber? I'm in the process of looking to either build a new smoker or purchase one in order to get more grill space and this seems to add a lot but I do not understand the difference between the two areas, can someone please explain?
Thanks.
In this photo, how is the vertical chamber different from the main chamber? Is it for a specific type of meat, will it be cooler than the main chamber? I'm in the process of looking to either build a new smoker or purchase one in order to get more grill space and this seems to add a lot but I do not understand the difference between the two areas, can someone please explain?
Thanks.