Ham flavoured chicken

Discussion in 'Poultry' started by smokingd, Apr 5, 2010.

  1. Ok so I threw a chicken into a ham brine (Cause i had a spare chicken out) I smoked it with a mix of hickory and maple. Now I have this awesome tasting hamicken and no clue as to what to do with the leftovers. Any ideas here?

    Thanx for any ideas
     
  2. northern greenhorn

    northern greenhorn Master of the Pit SMF Premier Member

    Sounds good, I'd make some kind of salad out of it, or use it for sandwiches.
     
  3. jak757

    jak757 Smoking Fanatic Group Lead

    Make some chicken salad. Call it Whammy Hammy thrill your Mammy chicken salad......

    Sounds good to me anyway!
     
  4. mama's smoke

    mama's smoke Smoking Fanatic SMF Premier Member

    Everything is great on a tortilla. How about a chammy taco?
     
  5. fourthwind

    fourthwind Master of the Pit OTBS Member SMF Premier Member

    In the winter I make soup out of the leftover smoked chicken pieces..
     
  6. meateater

    meateater Smoking Guru SMF Premier Member

    Chicken chili sounds good.
     
  7. fire it up

    fire it up Smoking Guru OTBS Member

    If it is "hammy" then how about a pizza, maybe Hawaiian themed with pineapple and the chicken or the chicken with some pickled jalapenos or sweet peppers and some smoky cheddar cheese?
     
  8. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    I have to go with the:

    Whammy Hammy Thrill Your mammie Chicken Salad Sammie
     
  9. jak757

    jak757 Smoking Fanatic Group Lead

    Now HOW did I miss Sammie?!?!?!?! Excellent addition! [​IMG]
     

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