First Ever Pork Shoulder Boston Style and Tri Tip Test

Discussion in 'Pork' started by blk04sr, Dec 25, 2010.

  1. blk04sr

    blk04sr Newbie

    Well here are some pictures of my pork shoulder that I did today!  It was a 6.75lbs I make a nice dry rub for it, wrapped it and it sat for about 30 hrs, I scored the fat which there wasnt plenty of, placed it in the smoker, took about 7 hours at 225-250 ish.  I foiled the bad boy at 171* and took it off at 204* and placed it in a cooler wrapped in a towel for 1 hr and 30 mins.  The bone pulled right out and I pulled it! 

    [​IMG][​IMG][​IMG][​IMG][​IMG][​IMG][​IMG]

    Some pulled pork sandwiches with slaw, provolone cheese, and hawaiian sweet bread!
     
    meateater likes this.
  2. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    that all looks good and well pass me a sammie please
     
  3. blk04sr

    blk04sr Newbie


    Thanks!
     
  4. meateater

    meateater Smoking Guru SMF Premier Member

    Your a pro, thats a nice job on both of them. Thats the kind of smoke ring you want. Those sammies are making me hungry and I'm stuffed right now. [​IMG]
     
  5. deannc

    deannc Master of the Pit

    Congrats your first pulled pork looks great!  That tri is looking great too!  [​IMG]
     
  6. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    It all looks outstanding [​IMG]
     
  7. Very nice, and I love those Hawaiian buns!
     
  8. thunderdome

    thunderdome Master of the Pit

    Wow those lil sammies look great
     
  9. mole177

    mole177 Fire Starter

    MMMM awesome!
     
  10. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Yes now you have pulled off your first pulled pork sammie and then a tri-tip too. AWESOME JOB
     
  11. blk04sr

    blk04sr Newbie

    Wow

    Thank you all for the support.

    It wouldnt have turned out as good if it wasnt for this place and reading up on all the great tips and smokes you all have done!
     
  12. roller

    roller Smoking Guru SMF Premier Member

    Great job !!!!!!!!!!
     
  13. thebarbequeen

    thebarbequeen Smoking Fanatic

    WOW! NICE JOB!!  the color on both cuts is beautiful, and those sammies!!  I'll bring the beer.....
     
  14. captsly

    captsly StickBurners

    Haha, I licked my monitor when I saw those sandwiches!!  Nice Job!!
     
  15. realtorterry

    realtorterry Master of the Pit OTBS Member SMF Premier Member

    now that's what I call a twofer!!
     

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