- Nov 25, 2014
- 2,020
- 50
Wanted to give one of Ernies skillets a touch up. Wasn't looking all that bad but was seasoning something else and had room in the gasser so....
I gave it a light layer of Flax Seed oil and put it in the gasser. Fired it up and set the timer for 45 minutes. After cooling this is what I found... Temperature in the gasser was over 500*. Have seasoned all my CI this way and have yet to have a problem.
Sorry, no before picture. But it did have a nice, even smooth looking layer of seasoning on it.
Probably should also add that the Lodge skillet that was in with this looks fine....
I gave it a light layer of Flax Seed oil and put it in the gasser. Fired it up and set the timer for 45 minutes. After cooling this is what I found... Temperature in the gasser was over 500*. Have seasoned all my CI this way and have yet to have a problem.
Sorry, no before picture. But it did have a nice, even smooth looking layer of seasoning on it.
Probably should also add that the Lodge skillet that was in with this looks fine....