1st Meatloaf Attempt

Discussion in 'Beef' started by ddbck, Jan 10, 2016.

  1. ddbck

    ddbck Fire Starter

    Going to smoke my 1st Meatloaf along with some cheesy onion potatoes. After browsing the forums, I found a bunch of recipes, tricks & tips. Using mama's recipe for meatloaf & pecan chunks for smoking. Great information here! Pics to follow.

     
    Last edited: Jan 10, 2016
    disco likes this.
  2. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Looking forward to seeing some pics. Good luck!
     
  3. I too am attempting my first meatloaf in my MES 30" unit. Beef, sausage ,onion, mushrooms and spices with a BBQ/ketchup glaze. Using my aux slow smoker with mainly pecan and apple chips. Hope it's good!
     
  4. ddbck

    ddbck Fire Starter

    Finished product turned out GREAT! Never cooking it in the oven again.lol.

     
  5. c farmer

    c farmer Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    Great cook. Looks fantastic. :drool
     

  6. It's attempt was tasty,but had difficulty downsizing the recipe. Needed more bread crumbs and another egg, And fewer onions.
    Great first attempt.
     
  7. one eyed jack

    one eyed jack Master of the Pit

    Great looking finished pic's.  You can't go too far wrong starting with Mom's recipe.

    I love a good smoked meatloaf too and I thank you for reminding me that it's been too long since I smoked one.

    POINT!
     
    lancep likes this.
  8. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Looks fantastic! POINTS!!!!
     
  9. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member SMF Premier Member

    That's a great looking meal!!
     
  10. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    It's like this. I like meatloaf. I love smoked meatloaf. I love cheesy potatoes.

    Points for a post with so much I love!

    Disco
     
  11. r hagan

    r hagan Fire Starter



    Ditto
     
  12. smoking4fun

    smoking4fun Smoke Blower

    How long were the cheesy/onion/potatoes in the smoker...did you keep them in there for the whole smoke of the meatloaf?
     
  13. lancep

    lancep Master of the Pit

    :drool:

    That looks absolutely delicious. Points to you!!
     
  14. sauced

    sauced Master of the Pit

    Looks delicious!!! Mom's meatloaf smoked with some cheesy taters......ummmm!!

    Points

    [​IMG]
     
  15. garyhibbert

    garyhibbert Smoking Guru OTBS Member SMF Premier Member

    Great first try. It all looks good. Now it's just a matter of fine tuning the meatloaf.

    Gary
     

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