Beef


  1. Sub-Forums

    Meat Selection and Processing

    Discussions:
    285
    Messages:
    2,782
    Latest: Brisket, best value, best cut or easiest? okie362, Dec 10, 2017 at 12:00 PM
  2. Sub-Forums

    Grilling Beef

    Discussions:
    966
    Messages:
    10,609
    Latest: Superbowl Eggrolls daveomak, Dec 4, 2017
  3. Sub-Forums

    Beef Sticky

    Discussions:
    10
    Messages:
    678
    Latest: Basic Brisket Smoke ruger35, Sep 10, 2017
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Last Message ↓
  1. nesmokingchad
    Replies:
    9
    Views:
    369
  2. mechpatt
    Replies:
    4
    Views:
    2,149
  3. smokinadam
    Replies:
    5
    Views:
    534
  4. creolesmoker
    Replies:
    2
    Views:
    70
  5. disco
    Replies:
    53
    Views:
    1,905
  6. nathanjwtx
    Replies:
    11
    Views:
    364
  7. rudydoc
    Replies:
    6
    Views:
    281
  8. hardcookin
    Replies:
    23
    Views:
    853
  9. kaustin13
    Replies:
    20
    Views:
    480
  10. phatbac
    Replies:
    10
    Views:
    354
  11. sole
    Replies:
    13
    Views:
    443
  12. gcarson64
    Replies:
    5
    Views:
    612
  13. bkyrdbbq
    Replies:
    1
    Views:
    161
  14. pete5574
    Replies:
    11
    Views:
    136
  15. dml7590
    Replies:
    5
    Views:
    115
  16. mowin
    Replies:
    15
    Views:
    323
  17. slysmoke
    Replies:
    10
    Views:
    339
  18. foamheart
    Replies:
    51
    Views:
    1,144
  19. upstatesmoke
    Replies:
    9
    Views:
    546
  20. redheelerdog
    Replies:
    11
    Views:
    297

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