Beef


  1. Sub-Forums

    Meat Selection and Processing

    Discussions:
    285
    Messages:
    2,782
    Latest: Brisket, best value, best cut or easiest? okie362, Dec 10, 2017 at 12:00 PM
  2. Sub-Forums

    Grilling Beef

    Discussions:
    966
    Messages:
    10,609
    Latest: Superbowl Eggrolls daveomak, Dec 4, 2017
  3. Sub-Forums

    Beef Sticky

    Discussions:
    10
    Messages:
    678
    Latest: Basic Brisket Smoke ruger35, Sep 10, 2017
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  1. dman9969
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    Views:
    389
  2. gary s
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    15
    Views:
    446
  3. gary s
    Replies:
    25
    Views:
    806
  4. smokingaces
    Replies:
    5
    Views:
    214
  5. bearcarver
    Replies:
    16
    Views:
    327
  6. panfisher
    Replies:
    4
    Views:
    163
  7. stede
    Replies:
    3
    Views:
    175
  8. oldognewtrick
    Replies:
    5
    Views:
    257
  9. nopigleftbehind
    Replies:
    3
    Views:
    882
  10. pm0084
    Replies:
    14
    Views:
    448
  11. b-one
    Replies:
    45
    Views:
    1,180
  12. kyle11
    Replies:
    6
    Views:
    373
  13. pantherguy
    Replies:
    4
    Views:
    346
  14. learninginaz
    Replies:
    3
    Views:
    203
  15. devildog89
    Replies:
    6
    Views:
    126
  16. forluvofsmoke
    Replies:
    11
    Views:
    316
  17. waterinholebrew
    Replies:
    22
    Views:
    420
  18. flyfishjeep
    Replies:
    6
    Views:
    246
  19. scvinegarpepper
    Replies:
    4
    Views:
    207
  20. h2so4ca
    Replies:
    5
    Views:
    448

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